Tag: shrimp
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40 Recipe Challenge, Part 35: Shrimp Pomodoro
Pomodoro sauce is essentially a basic tomato sauce, in the same way that an Alfredo sauce is a cream-based sauce. This recipe begins with plain Roma tomatoes and adds garlic, fresh basil, olive oil, shrimp, and crushed red pepper to create a spicy sauce atop al dente penne pasta. Here’s what you’ll need: 1 pound…
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40 Recipe Challenge, Part 8: Cajun Chicken & Shrimp Pasta
This is my attempt to replicate the recipe by the same name that TGI Fridays offers. I made this without the red bell peppers, because I’m just not a fan of those things. Here’s what you’ll need: 1lb Fettuccine pasta 1lb chicken breasts or chicken breast tenderloins 1lb shrimp, cooked, with tails removed 1T butter…
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24
After last weekend’s beach adventure that saw the return of Cherry Man, I spent the last week recovering. Monday and Tuesday were given over to slathering massive amounts of green aloe vera gel on my sunburned face in a desperate attempt to try and speed the recovery process, and Wednesday and Thursday were spent shedding…