Month: May 2012

  • 40 Recipe Challenge, Part 11: Hash Browns

    A few weeks ago I got a grater with the express purpose of making hash browns, but I never managed to get around to making them until today. They’re a little more involved than I had originally expected, but they were definitely worth it. I got the original recipe from the Williams-Sonoma site (available here)…

  • 25K

    A year ago this weekend I ran my first 10K at the Fifth Third River Bank Run. I had concluded at the end of the race that I was going to do the 25K this year, and I used the memories of that run to motivate me all the way until the point I crossed…

  • 40 Recipe Challenge, Part 10: Mexican Rice

    In addition to the chicken enchiladas I made last night, I also decided to put together some Mexican rice. Mexican rice and Japanese fried rice are two things I wanted to figure out this year, and last night I think I made decent progress towards figuring out the first of those two things. This is…

  • 40 Recipe Challenge, Part 9: Chicken Enchiladas

    Last night I decided to do some Mexican for Cinco de Mayo, and figured it would be a good opportunity to do a recipe I hadn’t had before. I pulled out my grandmother’s recipe for chicken enchiladas, which I’ll share with the rest of you. Because the process for making these was a little rushed,…